Today Elora and Ciara were cooking a simple but delicious meal: Spanish Pork & Rice in a Paella style. Simple ingredients and easy to follow… it might take a bit of time (around 50 minutes) as you need to follow the different steps in sequence, but easy… very easy 🙂
This is home-cooking style and guarantees a happy belly and a big smile. You can use chicken instead of pork and spice up with oregano and lots of flat parsley or rosemary if you are into herbs.
The Magick touch… a little bit of chorizo to bring that authentic spanish flavour 😉
Que aproveche! – Enjoy your meal!
John
Thedevilsmenu's Blog 